Whats a macchiato
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Whether we enjoy this espresso-based drink hot or chilled, it’s a great way to enjoy a quick “pick up” in the morning. There are iced versions of the Macchiato available, which include the extended macchiato version of this beverage. We may enjoy trying one or more of these options, as they offer distinct almond and coconut flavor with our double shot of espresso. If we’re looking for a plant-based or dairy-free version of the Macchiato, many coffee shops offer soy, almond, and coconut milk as an alternative. Many popular coffee shop chains and local baristas offer flavor options, usually served on top of the drink, topped with foam, and drizzled in a crosshatch or swirl pattern. If you’re like me and enjoy a hint of vanilla or a drizzle of caramel with your shot of espresso, these variations are sure to amuse you. I find that every café or coffee shop chain has its signature style of pouring and serving this beverage. When we order a long macchiato at our local coffee house, the barista will serve our drink in a glass with a bit of milk and a dollop of foam. The milk added to this drink may include a bit of foam and liquid, or we can add a teaspoon of either cold or hot milk. While the original or “short” Macchiato combines one shot of espresso with a splash of milk, the long Macchiato offers a double shot, or twice the serving of espresso, making it a more potent drink. How a Long Macchiato is Different Adding milk to this drink may include a bit of foam and liquid The Macchiato is among one of the most popular coffee house drinks, alongside cappuccinos and lattes. Due to its popularity, this drink has variations, including the long Macchiato and the latte macchiato, which combines a glass of hot milk with a shot of espresso. It’s vital in flavor due to the minimal amount of milk and its small size. Essentially, the Macchiato is created by blending a shot of espresso with a hint of milk.